White Tofu, Sautéed Mushrooms, Baked Sweet Potatoes, Broccoli, Cauliflower, Quinoa, Black Beans, Zucchini, Chickpeas, Red Peppers, Red Onions, Chili Flakes, Sriracha Sauce. (829 cal / 41 protein, 83 carbs, 37 fat) *G, S, VG